Loaded Baked Potato Soup

The soup we all know and love, but plant-based

Hello Everyone and welcome to my Newsletter. You guys are getting a first look at a new recipe, my Loaded Baked Potato Soup with rice paper bacon !

At the moment I post one video and recipe a week, On Friday mornings. My goal is to get to 2 videos and recipes a week posting on Wednesday and Friday. All of my recipes can be found on My Website .

In 2023 was the start of my blogger content creator era going from 60 hour work weeks to taking the plunge to work independently fulltime on social media. It was definitely a learning process to say the least. As a chef, I know nothing of technology, video recording, editing….. it was a lot going on. It was something I thought about for years as I loved the idea of being able to cook what I love and share it with others and express my love for cooking plant-based meals that are more diverse than….a veggie burger or a boring salad.

Here I will be posting weekly reviewing posted recipes as well as sharing recipes that are in the works giving you guys a first glance at what is to come.

My spin on a plant-based version of a loaded baked potato soup. She is creamy, thick and loaded with all the good stuff without leaving you with a stomach ache but more of a hug in your belly. Its also so affordable to make which is always something I factor in making recipes for others to make and try at home.

Stay tuned for my two new recipes that are ready to go live 01/26/2024. An Olive Oil Lemon Cake with Blackberry Buttercream and my Garlicy Lemon Orzo with Charred Brussels. Last thing you don’t want to miss. Stay tuned for the release of my Free 7 Day Beginner Plant-Based Meal Guide complete with a prep list and grocery guide to help you gain the confidence to cook more flavorful and hearty plant-based meals in the new year.

Subscribe for full access to recipes before they post on my site and social media and to stay up to date on all the newness in store for 2024 !